MSc Positions available

12th December 2017

Currently there are two MSc positions available to be undertaken at University College Cork as part of the inter-institutional industry-led Dairy Processing Technology Centre programme. Details as follows:

2-year Research MSc position in UCC with the theme – Technological Developments of Fat Filled Milk Powder. CV, with cover letter, should be sent to Prof Alan Kelly – a.kelly@ucc.ie

2-year Research MSc position with the theme – Innovative Dairy Ingredients using Membrane Filtration. CV, with cover letter, should be sent to Dr Seamus O’Mahony – sa.omahony@ucc.ie

Closing Date for receipt of applications is Friday 22 December 2017